“HBLP451LUC 30 Inch Single Convection Electric Wall Oven with 4.6 cu. ft. Capacity” has been added to your cart. View cart

Sale!

Frigidaire Gallery Series GCWS3067AF 30 Inch Single Electric Wall Oven with Air Fry, 5.3 Cu.Ft. Capacity, Total Convection

Frigidaire Gallery Series GCWS3067AF 30 Inch Single Electric Wall Oven with Air Fry, 5.3 Cu.Ft. Capacity, Total Convection

Features

Large Oven Capacity

Cook more at once with a extra large, 5.3 cu. ft. capacity oven.

Total Convection

Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and more!

Air Fry

Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.

Self Clean

Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4 hour cycles.

Premium Touch Screen Control Panel

Features a responsive 4.3 inch, full color, capacitive touch digital control panel.

No Pre Heat

Eliminates time wasted waiting on your oven to heat up – simply place your food in the cold oven and get to meal time, in no time. 1

Steam Bake

With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.

Steam Roast

Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.

Slow Cook

With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.

Temperature Probe

The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.

Glide Rack

The extending Glide Rack makes it easier to monitor and lift your food out of the oven.

Air Sous Vide

Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely-controlled temperature and airflow to lock in flavor and moisture for yummy, perfectly cooked meals.

Other Features